A pie warmer is a piece of equipment designed to keep pies warm and fresh for an extended period of time.

Pie warmers are mainly for keeping pies warm, but they can also maintain other foods at the right temperature. Keep in mind, though, that pie warmers usually have a lower temperature range than ovens, so heating some foods may take longer. Make sure the food is fully cooked before placing it in the warmer, and always follow safe food handling practices, checking the internal temperature before serving.

The answer is simple - anything that you want to keep warm and fresh for your customers. Pie warmers are not just for pies - they can also be used to keep other baked goods like pastries, quiches, sausage rolls, dim sims, chips, and more at the perfect temperature. The key is to choose items that are baked or pre-cooked and that you want to keep warm until they are ready to be served.

Pie warmers come in a range of sizes, from small countertop models to large floor-standing units.

The temperature to keep pies warm can vary depending on the type of pie and the model of the pie warmer. However, a temperature around 60°C to 65°C is usually recommended. It's always a good idea to check the manufacturer's instructions for the specific temperature recommended for your pie warmer.

When choosing the right pie warmer for your business, there are several things to consider. Here are four key factors to keep in mind:

• Capacity: At Restaurant Equipment Online, we understand that no two businesses are alike. That's why we offer a range of pie warmers in different capacities, from our compact Anvil Pie Warmer Mini, which can hold 12-18 pies, to our Woodson Pro Series 200 capacity pie warmer and display, for those with larger warming needs.
  Whether you're running a small café with a limited menu or a large restaurant with a wide variety of offerings, we have a pie warmer perfect for you. 

• Construction Material: What's your preferred style? Pie warmers come in various designs, and it's crucial to think about the unit's construction when selecting the perfect one for your commercial kitchen in Australia.
  Here at Restaurant Equipment Online, we offer a diverse range of pie warmer styles, such as sliding glass door models, square glass models, and slanted glass models, among others. The sliding glass door design ensures effortless access to your pies, while the square glass style provides an unobstructed view of your pies from every angle. Meanwhile, the slanted glass design offers a fashionable display while still allowing easy access to your delicious pies.

• Budget: How much are you willing to spend? Taking the time to work out the upfront cost and any ongoing maintenance fees will help you select the right equipment for your business. Factoring in both performance and cost is crucial to selecting the best unit.
  At Restaurant Equipment Online, we offer pie warmers to suit every budget, from cost-efficient models like the Apuro Economy Pie Warmer to premium models like the Benchstar MME-600H-S electric steamer display cabinet. Whether you're just starting out or looking to upgrade your existing equipment, we have a pie warmer that's perfect for you. And with prices ranging from as low as $517 to $3976 or more, you can find the one that fits your budget. 

• Footprint: When it comes to selecting the perfect pie warmer, size matters. It's important to consider the amount of space available in your kitchen and ensure that the unit won't take up too much room, leaving little space for other essential equipment.
  At Restaurant Equipment Online, we offer pie warmers in different sizes, with widths ranging from 353mm to 1200mm, heights ranging from 360mm to 915mm, and depths ranging from 320mm to 530mm. Our wide range of sizes means you can find the one that fits your kitchen, whether you have limited counter space or a large kitchen with plenty of room. 

• Features: When searching for a pie warmer, it's essential to select a unit that has the features to simplify your tasks in a commercial kitchen in Australia. Our collection of high-quality pie warmers includes models with various features designed to maintain the ideal temperature for your pies while displaying them attractively.
  For instance, our Benchstar Pie Warmer is equipped with an anti-leakage water tank to keep your pies moist and fresh for extended periods. The Anvil Pie Warmer features a removable crumb tray, making cleaning effortless, while the Roband Pie and Food Warmer boast internal lights for excellent visibility of your pies. Our Woodson Pie Display offers adjustable shelves, enabling you to fit different sizes of pies, tarts, and other baked treats. With our wide range of pie warmers, you're guaranteed to find the perfect one for your Australian commercial kitchen.

Yes, most pie warmers are designed to be easy to clean, with removable shelves and crumb trays.

Yes, pie warmers are designed to be energy-efficient, with features like good insulation and low-wattage heaters.

Yes, pie warmers can be used to keep a variety of foods warm, including pastries, sandwiches, and baked goods.

The answer is yes! Pie warmers are designed to bring cold pies up to a safe and comfortable temperature for serving. However, it's important to note that the warmer will take longer to heat up a cold pie than a pie that is already at room temperature. It's also important to ensure that the pie is fully thawed before placing it in the warmer to prevent any bacterial growth. So go ahead and use your pie warmer to revive that cold pie - your customers will be delighted with the warm and delicious treat!

Yes, most pie warmers come with warranties from the manufacturer.

To keep your pies warm for hours in an Australian commercial kitchen, a pie warmer is the ideal choice. Here are some tips for maintaining your pies' warmth for extended periods:

• Choose a top-quality pie warmer with adjustable temperature settings
• Tightly wrap the pies in foil to minimise heat loss
• Preheat the pie warmer before placing the pies inside
• Keep the warmer closed as often as possible to retain heat
• Contemplate using a warming tray or heat lamp as an extra heating source.

It's simple - pie warmers use dry heat or steam to keep pies at the perfect serving temperature without overcooking or drying them out. The dry heat models work by using a thermostat to regulate the temperature inside the warmer, while steam models use water to create a moist environment that keeps the pies fresh and tasty.

Depending on the model you choose, pies can typically stay in a warmer for several hours without losing their delicious taste and texture. Keep in mind that the ideal duration may vary depending on the type and size of the pie. Be sure to consult the manufacturer's instructions or contact our customer service team for more information on how to get the most out of your pie warmer.

The cost of pie warmers varies depending on the size, features, and brand, but generally ranges from $100 to $1000 or more.